This cocktails are specifically developed for the month of March, Sichuan Mule stays due to popular demand, but the other 4 cocktails are create using inspiration of awakening nature of early spring, persistent cold of lingering winter, witchcraft all interwoven together. Cheers!
All drinks here are carefully selected and developed by Michael Korkia.
Nordic Negroni
Taste: bitter sweet with extra complexity
Ingredients: Linie Aquavit, Suze Amaro, Dolin Bianco Vermouth, orange bitter, squeeze of fresh orange, garnished with homemade dehydrated orange slice
Price: 10.00 EUR
La Vida
Taste: fruity fresh & sweet
Ingredients: Topanito Tequila Reposado, Dolin Bianco Vermouth, Zin Giba ginger & lemongrass liqueur, grapefruit bitter, squeeze of fresh lime, garnished with fresh grapefruit slice
Price: 10.50 EUR
Morning Smoke
Taste: smoky sweet, fruity & complex
Ingredients: Glen Moray Peated Whisky, Zin Gib ginger & lemongrass liqueur, Dolin Bianco Vermouth, orange bitter, squeeze of fresh orange, garnished with homemade dehydrated orange slice
Price: 11.00 EUR
Purple Snow
Taste: creamy berry dessert
Ingredients: Rammstein Schwarz blueberry gin, Fuckoff wild berry liqueur, 43 vegan horchata, grenadine, cocoa bitter, garnished with dried grinded pomegranate
Price: 11.50 EUR
Sichuan Mule
Taste: sweet, fruity, spicy & refreshing
Ingredients: Ming River baijiu, Thomas Henry Spicy ginger beer, Angostura bitter, fresh ginger, fresh cucumber and fresh orange
Price: 12.00 EUR